Fish & Chips
Battered hake and chips
Plain, lemon & herb or cajun served with chips or veg or salad
Grilled salmon fillet served on a homebaked
bun. Topped with lettuce, tomato and wasabi mayonnaise.
Hake medallions slow baked in a Moroccan inspired ragu, with sweet potato mash / rice and seasonal vegetables.
Fresh fish fillet of the day, wrapped and baked with peppers, fresh lemon & spinach. With salad or vegetables
Grilled & topped with chunky sweet pepper, relish and soy sauce. Served with chips or veg
Thai Grilled Salmon
Grilled & topped with chunky sweet pepper. Topped with a coconut masala sauce. Served with chips or veg