CHICKEN LIVERS PERI-PERI
Chicken livers sautéed in our homemade peri-peri salsa, onion & cream.
Traditional grilled Greek meatballs garnished with tomato, onion & served with Tzatziki.
Succulent tubes stuffed with Danish feta, lightly spiced & grilled in lemon butter.
De-shelled prawns topped in a creamy sweet & spicy red pepper sauce topped with sliced fresh chillies.
Brinjals pickled & baked with grilled spicy tomato, provolone cheese & parmesan cheese.
SPICY & CREAMY CALAMARI TUBES
Calamari tubes prepared in a creamy Cajun spice sauce ..
Flame grilled chicken in a peanut sauce, ginger, touch of curry garlic, cilantro, coconut & topped with crushed cashews.
PLATTER FOR 2
2 chicken kebabs, mini sausages, 2 beef kebabs, 2 beefteka, 4 halloumi cheese fingers, squid heads, olives, Tzatziki & pita bread.
PLATTER FOR 4
4 chicken kebabs, mini sausages, 4 beef kebabs, 4 beefteka, 6 halloumi cheese fingers, squid heads, olives, Tzatziki & pita bread.